Fully Cooked Classic Pork Shank
Tender 2-Bone Duroc Pork Shank seasoned with salt, pepper, turmeric, orange peel, and coriander. Oven-seared and slow-braised for 8 hours with our Classic Glace de Porc finished sauce.
Code: 703131
Pack: 1 Piece per Pouch
At a Glance
- Fully Cooked
- Slow-braised
- 2-Bone
- Bone-in
- Duroc Pork
- Shank
Ingredients
Fully Cooked Pork Shank, Pork Demi-Glace (Water, Roasted Pork Bones, Carrots, Celery, Onion, Parsley Stems, Thyme, White Peppercorns, Bay Leaves) Demi Mix (Food Starch - Modified, Brown Rice Flour (Rice Flour, Rice Bran), Salt, Beef Fat, Maltodextrin, Yeast Extract, Pork Flavor, Sugar, Contains 2 percent or less of Onion Powder, Silicon Dioxide added as an anti-caking agent, Caramel Color, Spices, Natural Flavor), Seasoning Rub (Salt, Black Pepper, Sugar, Turmeric, Orange Peel, Corriander)
Spec Sheet
| Serving Size | 1 EA |
|---|---|
| Calories | 1010 |
| Total Fat | 50g |
| Cholesterol | 430mg |
| Sodium | 1340mg |
| Total Carbohydrates | 5g |
| Dietary Fiber | 0g |
| Sugars | 0g |
| Protein | 135g |
Technical data subject to change. Please refer to product labeling at time of purchase.