Fully Cooked Classic Half Pork Shank
Tender 2-Bone, Cross Cut, Duroc Pork Shank seasoned with salt, pepper, turmeric, orange peel, and coriander. Oven-seared and slow-braised for over 6 hours with our Classic Glace de Porc finished sauce.
Code: 703138
Pack: 1 Piece per Pouch
At a Glance
- Fully Cooked
- Slow-braised
- 2-Bone
- Bone-in
- Duroc Pork
- Cross Cut 1/2 Shank
Ingredients
Fully Cooked Pork Shank, Pork Demi-Glace (Water, Roasted Pork Bones, Carrots, Onion, Celery, Parsley Stems, Thyme, White Peppercorns, Bay Leaves) Demi Mix (Food Starch -Modified, Brown Rice Flour (Rice Flour, Rice Bran), Salt, Beef Fat, Maltodextrin, Yeast Extract, Pork Flavor, Sugar, Contains 2 percent or less of Onion Powder, Silicon Dioxide added as an anti-caking agent, Caramel Color, Spices, Natural Flavor), Seasoning Rub (Salt, Black Pepper, Sugar, Turmeric, Orange Peel, Coriander)
Spec Sheet
| Serving Size | 5oz |
|---|---|
| Calories | 280 |
| Total Fat | 16g |
| Cholesterol | 100mg |
| Sodium | 510mg |
| Total Carbohydrates | 2g |
| Dietary Fiber | 0g |
| Sugars | 0g |
| Protein | 33g |
Technical data subject to change. Please refer to product labeling at time of purchase.